Pork & Leek Sausages

Made with British Shoulder of Pork & Welsh Leeks

These Pork & Leek sausages have a meaty, juicy texture with a strong leeky flavour, so if you love leeks, you’ll love this sausage. These are a winner of the 2018 Great Taste Awards!

When it comes to sausages, we source only the finest cuts of Red Tractor British pork shoulder. This premium meat is usually filled into Natural Hog Casings to give our sausages the meaty bite and great juicy taste our customers love. Look out for the Red Tractor logo which provides assurance of where our meat comes from.

Pork (70%), Leek (11%), Rusk (Wheatflour (Calcium, Iron, Niacin, Thiamine), Salt, Raising Agent), Salt, Wheatflour (Calcium, Iron, Niacin, Thiamine), Stabilisers (E450), Yeast Extract (Sulphite), Dried Leek, Preservatives (Sodium Sulphite), Sugar, Natural Flavouring, Antioxidant (E300), Spice Extracts, Herb Extracts, Filled into a natural pork casing.

For allergens, including cereals containing gluten, see ingredients in bold.

For best results cook from chilled. Remove all packaging.

Not suitable for microwaving. All appliances vary, the following are guidelines only.

Ensure the sausages are piping hot and no pink colour remains.